INZOLIA Crisp and refreshing fruity white wine
RIFT VALLEY Chardonnay (18cl) Golden color with Flavors of peach and apricot. Crisp and refreshing with dominant aromas of honey
LABORIE Chardonnay (180cl) straw yellow colored in the gourmet’s glass. A fruity smell of mellow apricot rises into the nose supported by fizzy aromas of lemon and orange blossom. The fruity fresh impression continues on the palate. The tongue perceives the well-known flavors and also light minerals aromas
ACACIA Dry Red (18cl) A deep ruby red warm and spicy notes, best enjoyed with roasted beef or veal
LAMOTHE PARROT (18cl)
GRAN CUVEE sparkling wine (15cl)
Created from more than 100 different wines, of which 20% to 30% are reserve wines specially selected to enhance its maturity, complexity and constancy, the assemblage reflects the diversity and complementarily of the three grapes varietals :The body of Pinot Noir: The suppleness of Pinot Meunier: The finesse of Chardonnay:
A style distinguished by its bright fruitiness, its seductive palate and its elegant maturity
A structured, full-bodied and bursting with fruit Champagne. The blend is composed of a majority of Pinots Noirs, incorporating more than 100 crus from around the Champagne region and Pinots Meuniers from the Grande et Petite Montagne de Reims region.
The beloved son of Nebbiolo. Defined as the kind of Wines and the wine of the Kings. Obtained through a careful selection and thinning of grapes during the harvest, It is then aged for at least three years in wooden cask. Deep garnet in color, with light orange tint. Strong and elegant on the nose, with hints of rose and vanilla which turns into spicy aromas in time.
This highly prestigious red wine is made from carefully selected Nebbiolo grapes grown in the Bricco Cassinassa Vineyard, situated on a hilltop in the Roero area. The wine’s bouquet is fruity, delicate and gently fragrant, becoming ethereal with age. The flavor is dry, well Balanced and lingering with notes of violet, raspberry, blackberry and almonds.
It’s a wine obtained from a blend of grapes from the ancient origin that found their ideal habitat just in the morphology of the soil and the microclimate of the hills of Monta d’ Alba. The wine has lively features and intense ruby red color with a wine and persistent flavor of almond, raspberry and strawberry notes.
Extraordinary red wine produced with the best Dolcetto grapes. It’s shows deep ruby red color with wonderful tones , its full and fruity.
Ruby red color with intense and persistent. full-flavored and enveloping with a distinct wisp of acidity that gives fragrance and freshness.
Prominent red berry fruit on the nose, with fallen petals and a hint of sous-bois. Ripe, round fruit follows through on the front of the palate, before tightening into a structured tannic finish.
Ruby red with intense of acidity that gives fragrance and freshness.
Located within sight of the Medieval city of St. Emilion, this outstanding property of the limestone and clay plateau of St. Emilion produces wines in a classic and rich style, a style that has given this region its world-famous reputation. Nestled among many of the great properties of St. Emilion, the terror and attention to detail has elevated the quality of this wine .Rich with Merlot fruit stands tall with a touch of Cabernet Franc to add firmness to the structure and perfume to the bouquet.
This wine has wonderful aromatics that is enhanced by the Petit Verdot which adds a delightful floral and violet expression. Blackberries, blueberries, cedar, plums. The fruit is vivacious but also has a richness in the mid palate.
Reserva Cabernet Sauvingon
Cabernet Sauvignon Merlot
Medium Sweet Zeway Valley
Dry Red Zeway Valley
Sparkling mixed with crème de cassis
Orange Juice topped with sparkling wine served chilled
Abyssinia Vodka, dry vermouth and olives served chilled
Gordons gin, martini rosso and a dash of orange liquor served chilled
Gordon gin, Martini Rosso and a dash of Orange Liquor served chilled
Gordons gin, cointreau , lemon juice and served chill
Vodka, cointreau, cranberry juice and lime wedge shaken and served chilled
Abyssinia Vodka, triple sec, blue Curacao and lime juice
Barcadi rum, camino gold, Abbysinnia vodka, gordons gin, sweet ‘n’ sour, triple ses mixed with coke
Gordons gin, cherry liqour , pineapple juice, cointreau, grenadine, cherry brandy mix with lemon juice
Tequila, orange juice and grenadine shaken and served chilled
Abyssinia vodka, fresh apricot, simple syrup, fresh lime juice well shaken dash of grenadine
Gordons gin, cointreau, lime juice and orange juice
Cognac, Cointreau and orange juice
Dark amber beer mixed with Baileys and famous grouse whisky
Bacardi rum gold, Bacardi rum white, blue Curacao, coconut cream and pineapple juice blended with ice.
Captain Morgan spiced gold rum, coconut cream, pineapple juice blended and served slushy.
Camino Gold, fresh pineapple juice and lime.
Famouse grouse whisky, fresh lime juice, fresh orange juice, fresh pineapple juice and simple syrup.
Camino Gold, Cointreau and fresh strawberry puree.
Camino Gold, crème de cassis, and simple syrup.
Martini bianco, crème de cassis and topped with soda.
White rum, soda, fresh mint and lemon wedges served with on crushed ice.
Sprite mixed with orange juice and topped with grenadine
Coke with grenadine mixed and served on the rocks
Ice tea mixed with fresh lemon juice and served with simple syrup on the rocks
Fresh lemon juice, fresh mint, simple syrup mixed and blended with ice
Fresh Lemon juice
Strawberry ice cream, fresh strawberry and milk.
Vanilla ice cream, Orange juice and milk.
Vanilla ice cream, espresso and milk.
Vanilla ice cream, chocolate fudge and milk.